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	<title>Drinking Outside The Box &#187; Uncategorized</title>
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	<link>http://www.simonwoods.com</link>
	<description>Wine for people who have a life</description>
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		<title>Scones, wines and Alton Towers</title>
		<link>http://www.simonwoods.com/2010/04/21/scones-wines-and-alton-towers/</link>
		<comments>http://www.simonwoods.com/2010/04/21/scones-wines-and-alton-towers/#comments</comments>
		<pubDate>Wed, 21 Apr 2010 19:08:39 +0000</pubDate>
		<dc:creator>Simon</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.simonwoods.com/?p=2045</guid>
		<description><![CDATA[You may have noticed it being a bit quiet here recently. A couple of reasons. Firstly, it&#8217;s been the Easter holidays &#8211; Alton Towers was great, the knackered clutch on the way home less so&#8230; Secondly, I&#8217;ve been on International Wine Challenge duty, and as one of the 20 panel chairmen, I am tasked (dreadful [...]]]></description>
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		<slash:comments>2</slash:comments>
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		<title>Clarendelle from the owners of Haut-Brion</title>
		<link>http://www.simonwoods.com/2010/04/15/clarendelle-from-the-owners-of-haut-brion/</link>
		<comments>http://www.simonwoods.com/2010/04/15/clarendelle-from-the-owners-of-haut-brion/#comments</comments>
		<pubDate>Thu, 15 Apr 2010 18:38:49 +0000</pubDate>
		<dc:creator>Simon</dc:creator>
				<category><![CDATA[Bordeaux]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[Wine Education]]></category>

		<guid isPermaLink="false">http://www.simonwoods.com/?p=2041</guid>
		<description><![CDATA[Clarendelle is the &#8216;new&#8217; range of generic Bordeaux from one of the finest addresses in Bordeaux. May I quote from a press release that accompanied them&#8230;. &#8216;According to Prince Robert of Luxembourg, great-grandson of Clarence Dillon and President of Château Haut-Brion; “Clarendelle&#8217;s style and structure represent elegance, complexity and balance. Clarendelle strives for a style [...]]]></description>
		<wfw:commentRss>http://www.simonwoods.com/2010/04/15/clarendelle-from-the-owners-of-haut-brion/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
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		<title>Three Chileans, One Washingtonian &#8211; all white</title>
		<link>http://www.simonwoods.com/2010/04/14/2030/</link>
		<comments>http://www.simonwoods.com/2010/04/14/2030/#comments</comments>
		<pubDate>Wed, 14 Apr 2010 22:12:55 +0000</pubDate>
		<dc:creator>Simon</dc:creator>
				<category><![CDATA[Chardonnay]]></category>
		<category><![CDATA[Chile]]></category>
		<category><![CDATA[Sauvignon Blanc]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[Washington State]]></category>
		<category><![CDATA[Wine Education]]></category>

		<guid isPermaLink="false">http://www.simonwoods.com/?p=2030</guid>
		<description><![CDATA[Montes Sauvignon Blanc 2009, Curicó, Chile (£6.50 www.qpwines.com) Clean and fresh, slight lime and lemon jelly, zippy and zesty, with a touch of river pebble, a simple but honest style. C+ Montes Limited Selection Sauvignon Blanc 2008, Leyda, Chile (£9.40 www.qpwines.com) A mixture of lushness, warmer and rounder, a touch of green pepper, plum and [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Happy Easter &#8211; time for eggs and Champagne&#8230;</title>
		<link>http://www.simonwoods.com/2010/03/31/happy-easter-time-for-eggs-and-champagne/</link>
		<comments>http://www.simonwoods.com/2010/03/31/happy-easter-time-for-eggs-and-champagne/#comments</comments>
		<pubDate>Wed, 31 Mar 2010 14:07:59 +0000</pubDate>
		<dc:creator>Simon</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Video]]></category>

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		<description><![CDATA[Yes, it&#8217;s nearly Easter, the greatest time of the year. Celebrate with eggs. Celebrate with Champagne. But perhaps not best to celebrate with both at once&#8230;]]></description>
		<wfw:commentRss>http://www.simonwoods.com/2010/03/31/happy-easter-time-for-eggs-and-champagne/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
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		<title>Twenty lessons from twenty years of wine writing</title>
		<link>http://www.simonwoods.com/2010/03/30/twenty-lessons-from-twenty-years-of-wine-writing/</link>
		<comments>http://www.simonwoods.com/2010/03/30/twenty-lessons-from-twenty-years-of-wine-writing/#comments</comments>
		<pubDate>Tue, 30 Mar 2010 12:05:41 +0000</pubDate>
		<dc:creator>Simon</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.simonwoods.com/?p=1998</guid>
		<description><![CDATA[It&#8217;s about two decades since my words on wine first appeared in print. They weren&#8217;t all that memorable, just rehashes of other people&#8217;s tasting notes &#8211; &#8216;John found blackcurrants, Jane detected boiled hake, while Albert noticed a hint of Listerine etc.&#8217; More inspiring stuff has hopefully emerged since then, and I&#8217;ve also come to the [...]]]></description>
		<wfw:commentRss>http://www.simonwoods.com/2010/03/30/twenty-lessons-from-twenty-years-of-wine-writing/feed/</wfw:commentRss>
		<slash:comments>15</slash:comments>
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		<title>Morrisons &amp; The Wine Society Part 4 &#8211; the last reds</title>
		<link>http://www.simonwoods.com/2010/03/29/morrisons-the-wine-society-part-4-the-last-reds/</link>
		<comments>http://www.simonwoods.com/2010/03/29/morrisons-the-wine-society-part-4-the-last-reds/#comments</comments>
		<pubDate>Mon, 29 Mar 2010 12:02:24 +0000</pubDate>
		<dc:creator>Simon</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

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		<description><![CDATA[The 4th and final installment of wines from the Wine Society and Morrisons. Maurice &#38; Fils Hautes Côtes de Beaune Grande Réserve 2008, Burgundy, France (£12.99/£6 Morrisons) Smells like it’s going to be scrawny and it is. There’s a touch of leafy raspberry, but there’s just not enough flesh, and the finish is very weedy [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Morrisons &amp; The Wine Society Part 3 (not blind this time)</title>
		<link>http://www.simonwoods.com/2010/03/27/morrisons-the-wine-society-part-3-not-blind-this-time/</link>
		<comments>http://www.simonwoods.com/2010/03/27/morrisons-the-wine-society-part-3-not-blind-this-time/#comments</comments>
		<pubDate>Sat, 27 Mar 2010 11:50:18 +0000</pubDate>
		<dc:creator>Simon</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.simonwoods.com/?p=1993</guid>
		<description><![CDATA[The 3rd installment of wines from the Wine Society and Morrisons. The Society’s Pinot Grigio 2008 (Lorenzon), IGT Venezia Giulia, Veneto, Italy (£7.95/£7.08 The Wine Society) Starts of nice and cream, with fresh apple, pear and nectarine flavours and even a touch of (yes) aspirin, but just let down by a slightly flat finish. B- [...]]]></description>
		<wfw:commentRss>http://www.simonwoods.com/2010/03/27/morrisons-the-wine-society-part-3-not-blind-this-time/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Blind Tasting: Morrisons &amp; The Wine Society Part 1</title>
		<link>http://www.simonwoods.com/2010/03/25/blind-tasting-morrisons-the-wine-society-part-1/</link>
		<comments>http://www.simonwoods.com/2010/03/25/blind-tasting-morrisons-the-wine-society-part-1/#comments</comments>
		<pubDate>Thu, 25 Mar 2010 07:18:18 +0000</pubDate>
		<dc:creator>Simon</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.simonwoods.com/?p=1984</guid>
		<description><![CDATA[Received two big batches of wine from Morrisons &#38; The Wine Society and thought, why not taste some of them against each other &#8211; blind? Here are the whites, the reds follow soon (the offer prices are valid until April 3rd for The Wine Society and April 4th for Morrisons) The Society’s Touraine Sauvignon 2008 [...]]]></description>
		<wfw:commentRss>http://www.simonwoods.com/2010/03/25/blind-tasting-morrisons-the-wine-society-part-1/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Four wines from Cabardès &#8211; where?</title>
		<link>http://www.simonwoods.com/2010/03/03/1929/</link>
		<comments>http://www.simonwoods.com/2010/03/03/1929/#comments</comments>
		<pubDate>Wed, 03 Mar 2010 12:17:02 +0000</pubDate>
		<dc:creator>Simon</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.simonwoods.com/?p=1929</guid>
		<description><![CDATA[All these are from The Mixed Case Château Jouclary Cabardès Cuvée Tradition 2006 (£6.99) Quite lively, spicy blackcurrant flavours tinged with a touch of iron, but then let down by something ever so slightly stale and cardboardy (still there a couple of days later), also a slightly metallic hint to the finish. Still good, and improves [...]]]></description>
		<wfw:commentRss>http://www.simonwoods.com/2010/03/03/1929/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Four Greek wines from the islands of Paros &amp; Santorini</title>
		<link>http://www.simonwoods.com/2010/02/25/four-greek-wines-from-the-islands-of-paros-santorini/</link>
		<comments>http://www.simonwoods.com/2010/02/25/four-greek-wines-from-the-islands-of-paros-santorini/#comments</comments>
		<pubDate>Thu, 25 Feb 2010 18:01:49 +0000</pubDate>
		<dc:creator>Simon</dc:creator>
				<category><![CDATA[Greece]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[Wine Education]]></category>

		<guid isPermaLink="false">http://www.simonwoods.com/?p=1918</guid>
		<description><![CDATA[Hatzidakis Santorini 2008 (£9.49-£13.50 Waitrose, Tanners, Adnams, Theatre of Wine, Green &#38; Blue, Cooden Cellars) Tangy, pleasing style that combines richness with crispness, lots of fresh fruit &#8211; green apple, lime, lemon – and a taut citrussy finish. B+ Moraitis Sillogi White 2007, Paros (£9.95 Laytons) Similar citrus crispness, but richer, lacks the zip and [...]]]></description>
		<wfw:commentRss>http://www.simonwoods.com/2010/02/25/four-greek-wines-from-the-islands-of-paros-santorini/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
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