South Australia



The Australian wine industry is determined to communicate the message of regionality. And as anyone who has ever tasted widely will tell you, there’s a big difference between Shirazes from, say, the Hunter Valley, McLaren Vale and Beechworth. If you want proof, look at the Brokenwood portfolio. The winery is […]

Iain Riggs of Brokenwood on the pros and cons of ...


Recently dined with Stephen and Prue Henschke (not forgetting son Johann) at Vintners Bar & Grill in the Barossa. Henschke is best known for its red wines, but the whites – and the Riesling and Semillon in particular – are also splendid. And as you’ll see from this video, Prue […]

Henschke – a chat with Stephen and Prue




Tenutae Lageder Beta Delta Chardonnay/Pinot Grigio 2008, IGT Vigneti delle Dolomiti, Italy (£14.50 Bibendum) Clean, clear and fresh, one of those wines that is as much about texture as flavour. So the pithy citrus, guava and underripe mango flavours are underpinned by a pleasing creamy nuttiness. Not showy but very […]

Chardonnays from Italy, France, Australia & South Africa


The sun’s just come out in Adelaide and I’m readying myself for a day of jollity in the Barossa Valley. Got myself into the zone last night with one of the best young Australian reds I’ve ever had. I was with about 15 others in Goodlife Pizza on Hutt Street, […]

Torbreck Natural Wine Project